Easiest Way to Make Perfect Ayam Masak Rose
Ayam Masak Rose.
You can have Ayam Masak Rose using 24 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Ayam Masak Rose
- You need of I ekor ayam.
- Prepare of Bahan Kisar.
- Prepare 1 of biji bawang besar.
- You need 5 of biji bawang putih.
- It's 2 of inci halia.
- You need of Bahan Tumis.
- You need of Kulit kayu manis.
- Prepare 2 batang of serai (diketuk).
- It's of Kulit kayu manis.
- Prepare of Bunga Lawang.
- It's of Biji pelaga.
- You need of Bahan lain.
- It's 15 of tangkai cili kering (rebus dan kisar halus).
- It's 10 of tangkai cili merah (kisar halus).
- It's 3 of sdb tomato puree (optional).
- It's 1/2 tin of tomato sup.
- Prepare 1/2 tin of susu cair.
- Prepare of Garam.
- Prepare of Gula.
- Prepare of Bawang holand (potong bulat).
- You need of Tomato (potong 4).
- You need of Bahan tabur.
- It's Daun of sup.
- You need Daun of bawang.
Ayam Masak Rose instructions
- Ayam di basuh bersih-bersih. Bubuh garam kunyit. Kemudian goreng hampir masak. (Jangan sampai garing dan keras).
- Panaskan minyak. Masukkn bahan tumis dan bahan kisar. Tumis sampai kekuningan dan naik bau..
- Masukkan cili merah dan cili kisar. Masak sampai garing dan pecah minyak. Kemudian masukkan tomato puree dan tomato soup. Kacau sebati..
- Masukkan pula ayam yg telah digoreng tadi. Gaul rata. Masukkan juga susu cair. Kalau nak berkuah boleh tambah sedikit air. Perasakan dengan garam gula secukupnya. Masukkan bawang dan tomato. Gaul rata sekejap. Padamkan api..
- Taburkan daun bawang dan daun sup ketika menghidang..